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Sunday
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To help us squeeze the last drops out of summer, we're excited to introduce the latest in our hop focused series of IPAs, the Enigma Simcoe Double Dry Hopped IPA! Brewed on a backbone of malted barley, wheat and oats, this delicious IPA is double dry hopped with Enigma (prominent in our North East IPA), […]
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Gather and taste our newest small batch beer, our Enigma-Simcoe DDH IPA. It's 6.6 ABV, a North East-style IPA double dry-hopped with Enigma and Simcoe hops for a unique blend of aromas and flavours, including mango, pineapple, passionfruit, citrus and pine. Available on tap and in cans to go! Our kitchen is cooking up a […] |
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Oyster Night is back, with more super fresh and tasty oysters from the Maritimes, only $2.50 per! At 4 p.m. we’ll start shucking again, and we’ll have another special cask of beer to go with those ocean-y flavours! |
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Another Brew Donkey tour stops at Flora Hall! Click here to get more details on Brew Donkey tours, and check our web page for details on private tours-tastings of our brewery. |
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It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . . |
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Our Sherbet Sour returns with its most unique flavours yet! Inspired by our New Zealander accounts manager Troy, and tested through very popular Friday casks, this sour based on the classic dessert includes strawberry, mango, vanilla and lactose. Our kitchen is preparing an equally unique dish — a Pavlova Sherbet Sour float made with our […] |
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Today's #FloraHallFridayCask is Farmhouse Saison w lavender, tapping 5ish, gather . . . |
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It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . . |
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Today’s cask: American Oat Pale Ale with juicy mango! Tapping 5ish, gather before it’s gone! |
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It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . . |
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Today we're canning Farmhouse Saison, English Ordinary Bitter, Dry-Hopped Sour and Oatmeal Stout. Come on in and stock up from our Fresh Beer To Go fridge! |
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It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . . |
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Our first Pilsner has classic flavours, with a high-hop bitterness balanced by a full body, a crisp finish and lingering hop and malt flavours. Made with quality grain and Czech Saaz hops, it’s a highly flavourful and drinkable take on the classic Bohemian pilsner style. Launching Thursday exclusively on tap, gather for a glass — […] |
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Today’s cask is our Farmhouse Saison w big Ontario peaches & little black peppers. Tapping 5ish, gather for a glass! |
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AAll BBQ, all Southern, all day, starting at noon. Gather for classic BBQ dishes, with vegetarian options too! |
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Today’s #FloraHallFridayCask is Black Forest Stout, w cherries, cocoa nibs, coconut and vanilla. Köstlich! Tapping 5ish, gather . . . |
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All BBQ, all Southern, all day, starting at noon. Gather for classic BBQ dishes, with vegetarian options too! |
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