Pucker up! We added juicy limes, tequila and pink Himalayan sea salt to boost a cask of dry-hopped sour. The “margarita cask” is coming soon, to make summer sweet (and sour)! #ottawacraftbeer #ottawabreweries

Subscribe To Our Newsletter

Sign up for our email newsletter and get first notice of new beers, new dishes and special events. We promise no spam, in your inbox or in our kitchen!

Thank you for subscribing. Check your email for the confirmation message.

Share This