Friday cask!
Today's Flora Hall Friday cask is Dry-Hopped Sour w cherry, orange peel and bourbon. Tapping 5ish, gather!
Today's Flora Hall Friday cask is Dry-Hopped Sour w cherry, orange peel and bourbon. Tapping 5ish, gather!
Our Macchiato Brown Ale is back! From the heart of Centretown, with love from Flora Hall Brewing and Arlington 5, this bold, balanced and full-bodied brown ale is made with cold-brew coffee and lactose for rich flavours of espresso and chocolate.
Today's Flora Friday Cask is American Oat Pale Ale with two added hops — Eureka ("dank, resin, tropical fruit, citrus," our brewer says) and the experimental hop X04190, from Hopstiener ("green tea, floral, light pear"). Tapping 5ish, gather!
Our brewers have made another big batch of our Pilsner! It's only the second batch of Pilsner we've brewed, and it's sure to go quickly. On tap only, gather for a pint!
Troy says today's #FridayHallFridayCask is Oatmeal Stout w coffee, coconut, vanilla and cocoa nibs. Tapping 5ish, gather!
It's canning day for our Double Dry-Hopped Double IPA!
Our Double-Dry-Hopped Double IPA is back Wednesday on tap and in cans to go. This is another beer with tremendous flavours, and 7.9 per cent ABV! Our DIPA is double-dry hopped with Galaxy, Citra and Mosaic for a body that’s hazy, smooth and round, high-hop aromas and flavours of mango, apricot, pineapple and grapefruit. Our […]
Closed today. Have a great holiday!
Closed today. Have a great holiday!
Another Brew Donkey tour of Flora Hall Brewing! Click here to learn more from our friends at Brew Donkey for bus tours of multiple breweries, or call the brewery at 613-695-2339 for private tours and tastings at Flora Hall.
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