Smoky Sunday BBQ new menu adds!
It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . .
It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . .
Our Sherbet Sour returns with its most unique flavours yet! Inspired by our New Zealander accounts manager Troy, and tested through very popular Friday casks, this sour based on the classic dessert includes strawberry, mango, vanilla and lactose. Our kitchen is preparing an equally unique dish — a Pavlova Sherbet Sour float made with our […]
Today's #FloraHallFridayCask is Farmhouse Saison w lavender, tapping 5ish, gather . . .
It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . .
Today’s cask: American Oat Pale Ale with juicy mango! Tapping 5ish, gather before it’s gone!
It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . .
Today we're canning Farmhouse Saison, English Ordinary Bitter, Dry-Hopped Sour and Oatmeal Stout. Come on in and stock up from our Fresh Beer To Go fridge!
It's #SmokySunday and our all-day Southern BBQ has new wings, new mac & cheese and a Cajun take on poutine! Starts at noon and goes 'til it's gone, y'all . . .
Our first Pilsner has classic flavours, with a high-hop bitterness balanced by a full body, a crisp finish and lingering hop and malt flavours. Made with quality grain and Czech Saaz hops, it’s a highly flavourful and drinkable take on the classic Bohemian pilsner style. Launching Thursday exclusively on tap, gather for a glass — […]
Today’s cask is our Farmhouse Saison w big Ontario peaches & little black peppers. Tapping 5ish, gather for a glass!
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